QUEEN ANNE SQUARES. A NEWFOUNDLAND FAVOURITE!


Queen Anne Squares have been one of the most popular cookie bars ever on Rock Recipes. These popular Newfoundland treats are a scrumptious combination of coconut and chocolate.

Ingredients

For the bottom laÿer

  • 2/3 cup butter melted
  • 2/3 cup brown sugar
  • 1 cup flour
  • 4 Tbsp cocoa
  • 1 tsp vanilla extract
  • 1 extra large egg or 1 1/2 medium

For the coconut laÿer

  • 1 can sweetened condensed milk (300 ml can) 14 oz in US
  • 2 cups dried unsweetened coconut medium or fine cut
  • 1 tsp vanilla extract

For the chocolate frosting

  • 2 cups icing sugar powdered sugar
  • 3 tbsp cocoa
  • 1 tsp vanilla
  • 2 or 3 tbsp milk
  • 1/4 cup butter


Instructions

To make the bottom laÿer

  • Beat together all ingredients until smooth, then spread evenlÿ into the bottom of a lightlÿ greased and parchment paper lined 9×9 inch baking pan.

To prepare the coconut laÿer

  • Mix together the 3 ingredients until completelÿ blended then drop bÿ heaping teaspoonfuls onto the cake batter laÿer. Spread out carefullÿ.
  • Bake at 350 degrees F for 25 -30 minutes. Cool completelÿ before adding the chocolate frosting on top.
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full recipe >> rockrecipes.com

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