FROZEN SMOOTHIE BARS

Ingredients:

• 4 oz. strawberries
• 4 oz. raspberries
• 4 oz. blûeberries
• 1 qûart plain or vanilla Greek yogûrt
• 1/4 cûp milk
• 1/4 honey (optional)
• 1 1/2 cûps granola (recipe follows)

Directions:

1. In a mediûm size pan over mediûm hight heat, combine and cook strawberries and raspberries ûntil it simmers rapidly. Cook for 10-12 minûtes, stirring often, ûntil mixtûre thickens. Remove from heat and let cool to room temperatûre. Repeat with blûeberries. (If berries need some sweetening add 4-5 tablespoons sûgar to achieve preferred sweetness.)
2. In a large bowl, combine and mix together yogûrt, milk and honey. Mixtûre shoûld be thick, bût poûrable.
3. ...............................
4. ........................................

Full Recipe >> bakersroyale.com

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