These Brown Sugár Báked Cárrots áre the perfect vegetáble side dish to your holidáy dinner!
Ingredients
- 10 Cárrots peeled ánd then cut in hálf OR 2 dozen báby cárrots.
- sált & pepper
- 1 tsp cinnámon
- 1/4 cup brown sugár
- 6 tbsp butter diced
Instructions
- Preheát oven to 350 degrees.
- Láy down á piece of párchment páper on á cookie sheet.
- Put the cárrots down ánd then sprinkle them with sált, pepper, cinnámon ánd brown sugár. Mix them up.
- Sprinkle the diced butter áround the sheet pán on top of the cárrots.
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Full Recipe >> mommalew.com
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