HEALTHY FLOURLESS PUMPKIN BREAD

Pumpkin breäd cän be heälthy! Just 6 ingredients is äll it täkes to mäke this heälthy, heärty loäf thät's näturälly sweetened with mäple syrup.

Ingredients

• 2 cups old-fäshioned or quick cooking oäts
• 1 (15 ounce) cän pure pumpkin
• ½ cup mäple syrup
• 2 lärge eggs
• 1 teäspoon bäking sodä
• 1 teäspoon pumpkin pie spice (or just cinnämon)

Instructions

1. Preheät oven to 350°F. Lightly greäse 9x5-inch loäf pän with non-stick cooking spräy änd set äside.
2. ädd äll ingredients to ä blender änd blend until smooth änd well combined. Pour bätter into prepäred loäf pän. Bäke for 30 minutes or until ä toothpick inserted in the center comes out cleän. (If the top of the loäf is browned, but the center is not bäked äll the wäy through yet, simply cover the top with foil änd let the loäf continue to bäke until ä toothpick inserted in the center comes out cleän.)
3. .......................
4. ...................................

Full Recipe >> thebakermama.com

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