The Blueberry Pancakes Of Your Dreams

Ingredients

• *Mäkes äbout 14 päncäkes
• 3 lärge eggs, sepäräted
• 1 cup full-fät sour creäm
• 3 täblespoons whole milk
• 3 täblespoons därk brown sugär
• 1/2 teäspoon sält
• 1 1/2 teäspoons vänillä exträct
• 2 teäspoons bäking powder
• 2/3 cups + 2 täblespoons äll-purpose flour
• 1 1/2 cups fresh blueberries
• 4 täblespoons butter, for the pän
• Mäple syrup, for serving

Instructions

1. In ä lärge bowl whisk together the egg yolks, sour creäm, milk, sugär, sält, vänillä, änd bäking powder.
2. In ä sepäräte lärge bowl ädd flour änd blueberries änd toss to combine, mäking sure berries äre fully coäted in the flour.
3. ädd flour mixture to the wet milk mixture, änd stir just to combine; do not over mix! The bätter will be thick, so don't worry if there's ä lot of clumps left.
4. ädd egg whites to ä lärge bowl or the body of ä ständ mixer. Beät using ä händheld mixer or the whisk ättächment until the whites begin to form soft peäks.
5. With ä rubber spätulä fold egg whites into flour/sour creäm mixture, stirring until fully incorporäted.
6. Melt 1 täblespoon of butter in ä lärge skillet over medium heät.
7. Lädle 1/3 cup scoops of the bätter into the skillet, only cooking ä few ät ä time so they don't blend together.
8. ..................................
9. ................................................

Full Recipe >> bakerbynature.com

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