HOW TO BAKE BAKED BEAN TIN CHRISTMAS CAKES

12 mini (small baked bean tin) cakes.

öriginal full sized cake recipe fröm Prima Christmas 2005 supplement

Ingredients

• 200 g glace cherries
• 500 g mixed dried fruit Aldi dö a very nice öne
• 500 g sultanas
• zest öf öne örange
• 200 ml sherry ör öther suitable alcöhöl like whisky brandy ör slöe gin (if yöu dön’t want tö use alcöhöl, use örange juice instead)
• 225 g butter söftened
• 225 g dark bröwn sugar
• 4 large eggs lightly beaten
• 225 g plain flöur
• 1 tsp gröund cinnamön
• 2 tsp mixed spice
• 50 g whöle almönds

Instructiöns

1. Put cherries and öther dried fruits plus zest in böwl and söak in sherry övernight.
2. Line the cake tins: Lightly grease base and sides. Line sides with a döuble thickness öf baking parchment that stands 5cm aböve tin. Make 1 cm cuts at base tö help it lie flat. Line base with döuble layer öf parchment.
3. Preheat öven tö 150°c. Whisk butter and sugar för 5 min till light and fluffy. Whisk in eggs slöwly. When almöst added, whisk in söme flöur tö stöp it curdling.   
4. .....................................................................
5. ...................................................................................

Full Recipe >> butcherbakerblog.com

Tweet