Ingrèdiènts
- 1 largè ègg
- 4 string chèèsè, halvèd
- 8 wonton wrappèrs
- ½ cup marinara saucè (for dipping!)
- 1 tèaspoon olivè oil
Instructions
- In a small bowl, whisk togèthèr ègg and 1 tablèspoon of watèr. Working onè at a timè, brush wonton wrappèr with ègg mixturè.
- Placè string chèèsè in thè cèntèr of èach wrappèr. Bring bottom èdgè of thè wrap tightly ovèr thè chèèsè, rolling from bottom to top until thè top of thè shèèt is rèachèd (bè carèful not to tèar thè wrappèrs).
- ............................
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Full Recipe >> simplegreenmoms.com
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