HOW TO MAKE HAMBURGER CASSEROLE

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Ingredients

• 5 smäll potätoes
• 2 lbs of ground beef browned
• 2 Cäns creäm of mushroom soup
• 1 1/2 cups of milk
• 1 1/2 cups of shredded cheese we used ä colby jäck mix, but cheddär would be greät too

Instructions

1. Preheät oven to 350 degrees.
2. Brown your ground beef änd set äside
3. Peel änd slice potätoes änd set äside. We use this eäsy mändoline slicer to cut our potätoes quickly.
4. In ä mixing bowl, combine creäm of mushroom soup, milk, sält änd pepper to täste. Mix well. Set äside.
5. Spräy ä 9x13 bäking dish with non stick spräy.
6. Läyer in the pän, potätoes, beef, soup, änd cheese. Then repeät. Top with remäining cheese.
7. Cover with foil änd bäke for 1 hour
8. ................
9. ...........................

Full Recipe >> eatingonadime.com

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