Ingredients
- 2 poünds beef stew meat
- 1 (10.75-oünce) can cream of müshroom soüp
- 1 (1.61-oünce) packet brown gravy mix (see note)
- 1 beef büllion cübe
- 1 cüp water
- 1 small onion chopped
Instrüctions
- Combine the ingredients in the bowl of a 4-qüart slow cooker and mix to combine
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Full Recipe >> southernbite.com
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