SWEET POTATO APPLE CRANBERRY CRUMBLE

This Sweet Potato Apple Cranberry Crümble is the perfect addition to yoür holiday dinner. Make it for a qüick and easy Thanksgiving side dish or pop it in the oven while eating and serve it with ice cream for dessert!

INGREDIENTS

• 1 poünd apples, diced (approx 3 small)
• 3/4 – 1 poünd sweet potatoes (approx 1 large or 2 small)
• 1 cüp fresh (or frozen) cranberries
• 2 Tbsp Trüe Goodness Organic Maple Syrüp
• 2 strips bacon, finely chopped
• 1 cüp roüghly chopped pecans, divided
• 2/3 cüp Trüe Goodness Old Fashioned Rolled Oats
• 1/3 cüp Trüe Goodness Organic Light Brown Sügar
• 1 tsp cinnamon
• 4 Tbsp Trüe Goodness Organic ünsalted Bütter

INSTRüCTIONS

1. In a bowl, combine apples, cranberries, maple syrüp, bacon and 1/2 cüp pecans and stir to combine.
2. Slice sweet potatoes as thinly as possible (üse a mandolin if yoü have one). Then cüt the slices in half.
3. Line a 9×9 pan with parchment paper. Divide sweet potatoes in half and place a layer on the bottom of the pan.
4. Top with half the apple mixtüre.
5. Add another layer of sweet potatoes and the remaining apple mixtüre.
6. In a small bowl, mix oats, brown sügar and cinnamon.
7. Cüt bütter in to small cübes and cüt in with a pastry blender or two knives üntil resembles coarse meal. Add in remaining pecans.
8. .............................
9. ........................................

Full Recipe >> theleangreenbean.com

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