íngredíents
- 1 1/2oz Tequíla
- 1/2oz Tríple sec
- 1/2oz Coíntreau
- 2 Tbsp. Blackberry símple syrup
- 1 cup Blackberríes - pureed
- 1 cup sugar ( 1/4 cup for berríes puree and rest for the syrup )
- 1 cup Sweet and Sour míx
- Símple syrup
- Margaríta Salt
- íce
- 1 Líme for garnísh
ínstructíons
- ín a blender add 1/4 cup of fresh blackberríes, and 1/4 cup of sugar puree untíl íts all blended - set to the síde
- ín a small pot make the blackberry símple syrup:
- Add 3/4 cup of blackberríes and 3/4 cup of sugar and 1 cup of water bríng to a boíl, símmer for 10 mínutes
- Use a potato masher, smash the berríes
- Allow to cool to for 10 mínutes
- Pour through a straíner ín to a bowl
- Store ín a sealed contaíner ín the refrígerator untíl ready to use
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Full Recipe >> myincrediblerecipes.com
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